Food & Nutrition

Kathy Hamby
School Nutrition District Supervisor
Contact:  931-484-6722

Kathy Hamby attended North Cumberland Elementary and is a Cumberland County High School graduate. Her educational background includes a Bachelor of Science in Business Administration degree with a Major in Accounting from Tennessee Technological University in Cookeville. She is a Leadership Cumberland graduate and is recognized by the Tennessee State Department of Education – School Nutrition Program as a School Nutrition Specialist. She worked for 20+ years in the food service industry and is passionate about helping people, which makes working for the Cumberland County School Nutrition Program a natural fit.

Other School Nutrition Staff members at Central Services include:

Mrs. Missy Turner - School Nutrition District Field Manager
Mrs. Alice Treadway - School Nutrition Program Manager of Operations
Mrs. Sonya Delk - School Nutrition Bookkeeper
Mrs. Shania Cooper - School Nutrition Assistant Field Manager
Mr. Reed Elmore - School Nutrition Courier
Mr. John Johnson - School Nutrition Maintenance Tech
Mr. Ben Oyston - School Nutrition Maintenance Tech
Mr. Bo Treadway - School Nutrition Maintenance Tech

 

IMPORTANT Information from Your School Cafeteria

Please pay for meals and a la cart items in one of the following ways:

 Online at https://linqconnect.com/
 Check
 Cash

If paying with cash, ALL change will be applied to the  student’s meal account.

LINQ Connect

 

USDA NONDISCRIMINATION STATEMENT


In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language),should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Program Discrimination Complaint Form from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1.Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue
SW Washington, D.C. 20250-9410; or
2. Fax: (202) 690-7442; or
3. Email: program.intake@usda.gov

This institution is an equal opportunity provider.